What you'll do
Looking to improve your culinary skills and discover new recipes? Join this fun and friendly at-home cooking class and learn to cook the beloved Italian main, aubergine parmigiana.
Aubergine parmigiana is one of the most delicious and famous Italian dishes out there. Only a handful of ingredients are used, making it ideal for a last-minute dinner party main that packs a punch. Full of flavour, this dish is a symbol of all things delicious in Mediterranean cuisine; tomato, eggplant, basil and cheese!
During this beginner-friendly virtual cooking class, your friendly teacher and talented chef, Luca, will guide you step-by-step as you cook along at home.
By the end of this online cooking workshop, you'll not only have a new recipe to add to your repertoire and some authentic Italian cooking skills, but also a delicious hot aubergine parmigiana waiting for you to dig in!
What to bring
Ingredients for four people:
2 x big aubergine (about 700gr).
5 x tablespoons flour, to dust the aubergine.
3 x eggs beaten.
2 x tomato cans (passata or chopped).
Extra virgin olive oil.
1 x clove of garlic.
3 x mozzarella balls.
100gr of grated Parmigiano Reggiano.
Salt and black pepper.
Knife and fork.
1 x bowl.
1 x frying pan.
1 x Cooking pot for the sauce.
1 x ceramic baking dish (approx 20cm x 25cm).
- Three types of Cava to taste.
- Arrival drink and canapes.
- All the ingredients for a meal made by you to enjoy.
- Additional sparkling wine to enjoy during your meal.
- Printed copies of the recipes you make so you can make them again at home.
A beautiful and happy smile
This class is great for
as well as for
a team building activity,
birthday or hen do.
This would also be a
gift for her,
gift for mum,
anniversary gift or
is fully vaccinated against COVID-19, and
adheres to COVID-19 government guidelines.
They won't run this class if they've had a continuous cough, a high temperature, or a loss of or change in their normal sense of taste or smell, in the last 14 days.